Every
man, whether he knows it or not, feels some primordial
attraction for the allure of paradise.
After all, down the centuries the world’s major
religions have been formed on some intangible paradise
of another being promised as a reward for earthly toils.
I grew up in a time when that notion of paradise became
a pop culture phenomenon, manifesting itself in music,
cocktails, fashion, and so on. Inspired by the recent
statehood of Hawaii, man’s fancy turned toward
a simpler time and place, one far removed from the stresses
of modern life, the Cold War, and backyard fallout shelters.
In the 1960s the phenomenon we call Exotica offered
man a respite from modern living, if only for the time
it took to play a Martin Denny record or sip a at a
tiki bar. The reemergence of tiki culture in the 1990s
serves basically the same function today as it did then,
except today, people’s yearning for some long
lost paradise is coupled with a desire for that long
lost golden age when tiki bars studded the American
landscape. For modern youth, the late 50s and early
60s represents that simpler time and place, an era that,
perhaps, is their version of paradise lost. Many of
today’s tiki hounds don’t actually have
roots in that era, they grew up in the 70s and 80s.
I grew up in the late 50s and 60s, and remember it all
as though it were yesterday...
Growing up in Southern California tiki culture was inescapable:
the backyard barbecues with fake waterfalls, tiki torches,
tikis, and strings of brightly colored party lights
shaped like the massive stone heads from Easter Island.
Disneyland’s Enchanted Tiki Room, The Reef Lounge
where one could dine on Polynesian cuisine while behind
glass walls half- naked “mermaids” danced
an underwater ballet, The Kona Kai, an upscale exotica
eatery through which flowed an actual stream. The Bali
Hai, an expensive spot on the San Diego bay with a thatched
roof at whose center was a massive carving of a Polynesian
man with bone through his nose. For a number of years,
The Arthur Lyman Group was the house band.
It was a strange time. Exotica was everywhere. My favorite
TV show was Hawaiian Eye, about a private investigation
agency in Hawaii. Some of the on location shots were
filmed in the International Marketplace where Martin
Denny had made his mark. Arthur Lyman provided the music.
I also loved Adventures in Paradise, about a tiki-wearing
adventurer (played by Gardner McKay) who sailed his
yacht, the Tiki, from one exotic port to another, getting
involved in a new mystery each week. Ersatz paradise
was everywhere. The early 1960s were a modern tiki hound’s
wet dream.
There was a chain called Robert Hall that sold exotica
wear for kids. Each pseudo Hawaiian shirt came with
a tiki. The shirt I got was lime green and avocado with
three-quarter length sleeves. The tiki had lime green
rhinestones as eyes to match the shirt. When I wore
this outfit to school, I felt like the hippest kid at
Bancroft Elementary. As the years passed, the cultural
landscape of America changed, and Exotica faded from
prominence. I’d all but forgotten about it, until
(in the latter part of the 70s) a bit of serendipity
brought it back to me full force.
Two friends and I had traveled to Los Angeles to see
a concert, and near the venue a strange apparition caught
our eye. It was the legendary Hawaiian barbecue called
Kelbo’s. The building looked wild. It was surrounded
by tikis and tropical foliage. It had murals that dated
back to the late 50s depicting native chiefs and topless
maidens. Men were running toward the trees carrying
naked women on their shoulders, while creatures seeming
to be half ape, half man, chucked coconuts at one another.
Could a mere dining experience truly live up to the
kind of idyllic primitivism that these murals seemed
to promise? We had to see. Inside Kelbo’s was
more excessive still. The ceiling was festooned with
puffer fish converted into lamps. Each had a different
colored light inside, and emitted a soft eerie glow.
The place was very dark, and as our eyes adjusted to
the darkness it seemed that every square foot of space
was filled with some garish trinket or display. On a
bamboo platform behind the cashier there laid a mannequin
in a diving suit stabbed in the chest with a knife.
There was an entire wall made of lucite, and embedded
in it where hundreds of doodads from 1963, the year
the wall was made. It contained an irrational assortment
of items, none of which seemed to bear any relation
to the others: Barbie dolls, lipstick, guns, children’s
toys, even two fried eggs. How any of this related to
the theme of the restaurant I couldn’t figure
then and still can’t. But it was stunning, and
mind-boggling, and in a lurid pop art sort of way, beautiful.
The restaurant itself was like a jungle; a series of
dark labyrinth-like passageways lined with enclosed
booths.
The passageways seemed to snake around endlessly, and
it seemed that a customer who left their booth in search
of a restroom might never find his way back. The ceiling
was covered with plastic foliage and fishing nets bearing
various shells and starfish. The booths were like small
grottos, and seemed like small self-contained total
environments representing someone’s fever dream
of what tropical paradise might be like. Each table
had a kerosene lamp in the shape of a tiki. The tables
had tops of thick resin embedded with shells, sea horses,
gold coins, and so forth. You could order drinks with
names like “The Skull and Bones”. They came
in skull shaped mugs, and arrived at your table on fire.
The drink menu had commentaries such as “this
one’s Johnny Carson’s favorite!” or
“this is the big artillery here, better watch
out!” The napkins bore a drawing of a strange
ape like creature holding a coconut and staring at a
sign that read “IITYWIMWYBMAD”. When I asked
the waitress what it meant, she retorted “If I
tell you what it means will you buy me a drink?”
I told her I would. And she told me that that was what
it meant: it was an anagram for the phrase “If
I tell you what it means will you buy me a drink?”
Bar humor.
The Kelbo’s concept for what constitutes Hawaiian
food was a simple one: just add pineapple to everything.
Even the burger I had came with a slice of pineapple
on it. The food was good, but the food didn’t
really matter. What you were paying for was obviously
the experience of spending an hour or so in a kind of
anachronistic parallel universe a thousand miles removed
from the modern world that existed just outside. We
all realized that we’d stumbled on to something
important. The hokey imagery of paradise-lost that at
first seemed kitschy, started to seem like a really
potent kind of symbolism. Being in Kelbo’s was
actually like experiencing paradise. The fact that it
was all false didn’t lessen its impact at all.
It was evocative. It was like eating a meal at Disneyland.
After that, my quest to seek and discover the last remaining
vestiges of tiki culture began in earnest.
I dug out my old Martin Denny albums, which a few years
earlier a biker friend of my father’s had turned
me on to. He claimed it was the best music on earth
and virtually forced me to sit down and listen to both
sides of Exotica on headphones. He claimed it was the
only music on Earth capable of bridging the generation
gap because it was beautiful enough to appeal to older
people, yet psychedelic enough to appeal to the young.
I can still picture this hard-ass character extolling
the virtues of exotic music. It’s an incongruous
image, this guy with swastika tattoos holding this 50s
record cover with Sandy Warner peering out from a bamboo
curtain.
In those days every thrift store had multiple copies
of Denny’s albums and in no time I had a few dozen.
When a friend mentioned that Martin Denny was still
playing on Kauai that was it: I was off to the islands
on a pilgrimage to see the high holy man of Exotic Music.
I went first to Honolulu, to visit what constituted
the exotic music stations of the cross: Henry Kaisers
Dome Theatre, the International Marketplace, the Shell
Bar, Trader Vic’s and so on. The Shell Bar no
longer existed, a victim of remodeling some 10 years
prior. But at the International Marketplace I found
the very tiki next to which the Martin Denny Group had
posed on the back of Quiet Village. It was an odd tiki
with an almost human head. There was one identical to
it outside the Trader Vic’s in San Francisco.
When I came back a year later, the tiki was no longer
there.
I spent a few days soaking up paradise, drinking daiquiris
at night on the beach at Waikiki as I listened on my
Walkman to Annette singing her song Waikiki. But I was
anxious to see Denny and so made off to Kauai. I walked
into the room where Denny was playing at the Weilea
Beach Hotel and it was pure magic. Martin Denny was
brilliant. He was seated at a piano in one corner of
a darkened room, and I ordered a drink that came in
a hollowed out pineapple. This is the way to experience
Martin Denny music — in a lavish Hawaiian hotel,
sipping an exotic cocktail. It was definitely one of
those peak experiences. The highlight of the evening
came when Denny played Quiet Village. He had a switch
on a tape recorder and the sound of squawking birds
filled the room. Many of the tourists not familiar with
Denny’s early work seemed a bit perplexed, and
stared around the room in confusion, seeming to think
that a flock of birds had somehow flown into the hotel
and were now trapped in the lounge.
When Denny took his break I approached him with albums
to sign, and gave him a copy of Throbbing Gristle’s
Greatest Hits. It had just come out and had a mock Martin
Denny cover and a dedication to him as well. He was
excited that young people were still inspired by work
he’d done 20 years ago. I made arrangements to
come back when he got off and conduct an interview.
I came back later, caught the end of his set, and we
stood in the lobby talking until nearly four in the
morning (this despite the fact that he had to rise early
for an important appointment that morning). For Denny,
the idea of paradise was not just an empty concept,
it was a way of life. He lived it. He spent his days
on the beach and the golf course, and spent his evenings
playing piano. He was clearly a man who was getting
exactly what he wanted out of life.
Denny was aware of the irony that his music is intrinsically
associated with Hawaii, yet isn’t the least bit
Hawaiian per se. Hawaiian music is steel guitars. His
music is piano based with vibes. And yet, by creating
a lush ambience that’s evocative of paradise,
it’s perhaps truer to the spirit of Hawaii than
anything ever done on steel guitar. Over the years Denny’s
met thousands of visitors to Hawaii that informed him
they’d wanted to visit ever since first hearing
his music. If he had a small percentage of the business
he’s generated for the islands he’d be a
very rich man indeed.
Back on the mainland, any travelling I did became a
pretext for my on-going tiki bar pilgrimage. I was amazed
by the sheer amount of variation that seemed to exist
from one to the next. The degree of excess and extravagance
seemed over the top in even the most subdued tiki bar.
They were seldom disappointing, and even the most tasteful
examples seemed possessed of a garishness and romance
seldom found in modern life. They all seemed to embody
the spirit of another time, even if not another place.
I criss-crossed the western United States, and at the
time nearly everyplace had some vestige of tiki culture.
Phoenix, Arizona even had a tiki motel, called the Kon
Tiki. Its slogan was “a little bit of Honolulu
in Phoenix”. Except for the heat and humidity,
Honolulu and Phoenix couldn’t be more dissimilar;
and the motel looked like it had been plucked from Maui
and unceremoniously deposited in the desert.
In a thrift store I saw a tiki mug marked “Harvey’s
Sneaky Tiki, Lake Tahoe”. The mug looked to be
from the 1950s, and I assumed the place must long since
have vanished. But when visiting Tahoe I was pleasantly
surprised to find that it still existed, on the top
floor of Harvey’s Hotel and Casino. And it looked
as if it must not have changed in 20 years.
In nearby Reno I discovered a place called Trader Nick’s
that was much smaller, but equally lavish. A lot of
bars tried to cash in on the success of Trader Vic’s,
a name that had become synonymous with tiki bars, that
every one sounding somewhat similar could communicate
to someone hearing it for the first time exactly the
sort of exotic ambiance they could expect. So I’ve
been to Trader Nick’s, Trader Mick’s, and
Trader Dick’s. Going down the Pacific Coast Highway
I spotted an ancient looking sign for a place called
Trader Ric’s. The huge tiki on the sign looked
so faded that I doubted the place even still existed
but at the outskirts of Pismo Beach, I spotted the place:
there were tikis and a catamaran out front. The lot
was empty, but I drove in anyway. Miraculously, it was
open. The main dining room overlooked the ocean, and
as you ate you could watch the waves crashing against
the rocks on the cliff below. There were no other customers
and the atmosphere was ghostly. It genuinely seemed
as though I had walked into a scene from another time,
a remnant of a past world. The world of which it was
once a part no longer existed, and it seemed that it,
in fact, couldn’t much longer survive in this
world. I felt a sense of melancholy, and a heightened
awareness that I was experiencing one of the vestigial
remains of a phenomenon whose day had come and gone,
and now even this last bastion of that would soon vanish
too. I was sad. I knew only too well that I’m
usually correct about these things, and it didn’t
take terribly long to see my worst fears were well founded.
A few girls and I went to the Reef Lounge to check out
the topless mermaids and found it had closed a few months
before. A friend went to visit a tiki palace he’d
often viewed from a train, and arrived just in time
to see the building being demolished. One after another,
the places began to vanish. Trader Vic’s closed
its San Francisco location after something like 30 years
at its Casino Alley location. Kelbo’s lasted until
the 1990s, but finally shut its doors to make way for
a strip club.
But while the bad news is that a lot of the best places
are nothing but a memory, the good news is that one
of the very best of the tiki bars has managed to survive
and prosper. It’s San Francisco’s Tonga
Room at the Fairmont Hotel. The Tonga Room began its
life as the Fairmont indoor swimming pool. When the
tiki craze hit the management decided to turn the space
into an exotica themed lounge, scattering the pool’s
bottom with various shells and starfish, thereby converting
it into a sort of ersatz lagoon. They surrounded two
sides of the pool with thatched roofs for patrons to
drink and dine beneath, and painted the ceiling black
so as to give the illusion of being out of doors under
a night sky. And the final touch was sure genius: they
installed an elaborate sprinkler system above it all
to replicate the experience of a tropical downpour.
That’s right, every 20 minutes or so the restaurant
is filled with the sounds of tape recorded thunder,
there are flashes that appear to be lightning, and then
streams of fake rain pummel the pool for 60 seconds
or so. It’s a low-tech spectacle that never fails
to enchant even the most jaded viewer. At a certain
time of evening a small boat containing a live band
floats out into the center of the lagoon and plays for
the remainder of the evening. The Tonga Room may well
be the last bastion of a once booming phenomenon that
remains more or less intact. If it is one of the few
remaining vestiges of what Exotica was at its apex,
we can at least take some joy in the fact that it’s
also one of the best manifestations of the trend.
William Butler Yeats once said that there was something
essential in the nature of man which caused him to feel
some deep affinity with (or yearning for) another time
or place, whether real or imagined. In the 60s, Exotica
was a large scale manifestation of that impulse. And
the remembrance of that bygone era today, is no doubt
only the most recent incarnation of that same timeless
impulse.
--Boyd Rice
(Boyd
Rice has performed and recorded under the name NON since
the mid 1970s. He is co-author of Re/Search’s
Incredibly Strange Films. He currently resides in Denver,
Colorado.)